The Translation Lightchasers pursues the brightest beam of light. Hello everyone！ As the saying goes, “food is the most important thing for the people”. After listening to the history of the translation, let’s focus on our country’s cuisines. Breeding in the vast Chinese Shandong, Sichuan, Guangdong, Fujian, Jiangsu, Zhejiang, Hunan, and Anhui cuisines, Chinese cuisine is a cultural treasure of China.

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