Chinatown Bangkok (เยาวราช) is one of the best Thai street food areas of Bangkok. Download your free Bangkok food guide here: http://migrationology.com/2weeksinbangkok/

On Day 9 of this Bangkok travel guide video series (2 Weeks in Bangkok) we spent the entire day eating Thai food in Yaowarat (เยาวราช), which is Chinatown Bangkok. There are some seriously amazing dishes to eat!

1:20 Thai Haeng (ร้านไท้เฮง) Restaurant – To begin out Thai street food tour in Chinatown we started at a restaurant called Thai Haeng (ร้านไท้เฮง), and to specifically eat a dish called suki ruam mit haeng (สุกี้รวมมิตรแห้ง), which is Thai style suki, the dry version. It included napa cabbage, some other vegetables and a mix of seafood and meat, all stir fried with mung bean noodles. It had the most amazing smoky flavor, and was served with a Thai sauce made with fermented soy. We also had a plate of khao man gai (ข้าวมันไก่), which is Thai style chicken rice.

6:28 Sampeng Market (สำเพ็ง) – Along with Thai street food, one of the most famous things about Yaowarat (เยาวราช) is the shopping – both for food shopping and things shopping. Sampeng Market (สำเพ็ง) is a long market that occupies a walking road within Bangkok and you can find all sorts of random things within the market – especially buttons and textiles.

Eeia Saey (ร้านเอียะแซ) coffee shop and Kan Kee Namdaothong (ร้านคั้นกี่น้ำเต้าทอง) Chinese health drink – After finishing a little bit of shopping on this food tour, we stopped at two different places to get a drink. One of them is an old school Bangkok Chinatown heritage coffee shop, and then we had a bitter health beverage that was so intense it almost made me shiver. We then just quickly stopped off at Wat Leng Noi Yee (วัดเล่งเน่ยยี่), one of the most well known Chinese temples in Bangkok.

10:51 Khao Gaeng Jek Puey (ข้าวแกงเจ๊กปุ้ย) – I wasn’t actually planning on eating here on this day food tour in Bangkok, but after passing it, I couldn’t resist sitting down for a quick plate of Thai rice and curry at Khao Gaeng Jek Puey (ข้าวแกงเจ๊กปุ้ย). I got my usual order of stir fried crab, and I also decided to have the panang curry as well. This is one of the best Thai street food stalls in Bangkok especially for the incredibly atmosphere. We continued walking through Talad Drok Itsara Nuphap (ตลาดตรอกอิสรานุภาพ) – a market in an alley.

15:07 Lek and Rut Seafood (ร้านเล็กกับรัตน์ซีฟู้ด) – When it comes to Thai food in Chinatown, seafood is one of the most popular choices. This time we ate at Lek and Rut Seafood (ร้านเล็กกับรัตน์ซีฟู้ด), which is right across the street from the other famous T and K seafood restaurant. We ordered some roasted prawns, and squid steamed in lime juice, garlic and chilies. The food was delicious!

21:56 Kuay Jab Nay Lek (ร้านก๋วยจั๊บนายเล็ก (อ้วน) – A Thai food trip to Chinatown wouldn’t be complete without a bowl of kuay jab tuk yang (ก๋วยจั๊บทุกอย่าง), which is a bowl of noodle rolls in a peppery broth. It’s one of the ultimate Thai dishes in Chinatown.

25:28 Hoy Kraeng Pa Jeen (หอยแครงป้าจิน) – To end the day of eating, at least for main street food stalls, we headed to Hoy Kraeng Pa Jeen (หอยแครงป้าจิน), a place that specializes in boiled blood cockles and mussels. They are some of the finest shellfish you’ll find anywhere in Bangkok, and this Thai street food stall has been around for over 50 years I believe. It’s an amazing place!

30:15 For dessert we had Khanom Pang Jao Gao (ขนมปังเจ้าเก่าเด็ดในเยาวราช), an incredibly popular place that specializes in grilled bread, and bua loy nam king (บัวลอยน้ำขิง), which is ginger soup and sesame dumplings.

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