stir-fryTag Archive

How to make the perfect noodles in 5 unique ways ~ Absolutely delicious! Chef John and Chef Chen showcase unique ways of cooking with top 5 most popular noodles recipes. 0:20 Chicken Chow Mein recipe by Chef John 4:10 Dan Dan Noodles by Chef Chen Yichun 10:52 Chongqing Noodles by… Continue Reading Top 5 Noodles by Masterchef l How to make Chinese Food • Taste Show

Find the recipes here: https://tastelife.tv/recipe/crispy-shrimp-tempura_3114.html Looking for a shrimp recipe that’s skimpy on prep time, jumbo on flavor? Masterchef John shows you how to cook shrimp perfectly in 5 unique ways at home with simple step by step instruction. 0:18 Crispy Shrimp Tempura 2:16 Shrimp Cabbage Wrap 5:01 Garlic Shrimp… Continue Reading Top 5 Shrimp Recipe by Masterchef | How to | Yummy Chinese Food

0:00 – Introduction 0:42 – Grandmother Vegetable 3:04 – Shredded Pork & Eggs 6:05 – Braised Tofu Puffs 8:09 – Other Hunanese dishes to eat with rice? GRANDMOTHER VEGETABLE So first up, sourcing. This sort of stuff *should* be available to you at your local Chinese supermarket, but unfortunately online… Continue Reading 3 chili-laced stir fries to devour over rice.

This super easy Chinese Chicken with Onions in Oyster Sauce is another quick stir fry that you can whip out within 15 minutes tops – including preparation time. If you have all the ingredients in your kitchen, try this recipe out today. See the ingredient list below for your easy… Continue Reading Another Super Easy Chinese Chicken w/ Onions in Oyster Sauce 洋葱蚝油烧鸡 Quick Chinese Stir Fry Recipe

Beef stir fry that tastes like nothing else. Recipe: https://tastelife.tv/recipe/sichuan-beef-dry-fried_4310.html #beefstirfry #stirfrybeef #chinesebeef The spicy dry-fried beef is a perfect example of the dry-frying technique unique to Sichuan cuisine. The shredded beef is un-marinated, quickly stir fried in a wok to drive off the moisture and intensify the beef flavor.… Continue Reading Mouthwatering spicy beef, dry-fried • Sichuan Recipe • Taste Show

One of the Top 10 Chinese Dishes Chosen by Travelers…Kung Pao Chicken. Master chef Chen Yichun shares tips on how to make this authentic chicken recipe with step by step instruction. Get the recipes: https://www.tastelife.tv/recipe/gong-bao-chicken-with-peanuts_63.html #kungpaochicken #chickenrecipe #chinesefood Kung Pao Chicken (宫保鸡丁) is a highly addictive stir-fried chicken with the… Continue Reading Chef's Favorite Kung Pao Chicken and Pepper Chicken l Authentic Chinese Food

Think about your typical Chinese restaurant in the United States. What’s on the menu? It’s likely wonton, chop suey, and lo mein. These dishes all come from one part of China: the Cantonese region. But even Cantonese food is more diverse than what you might find in the States. Seafood,… Continue Reading What Is Cantonese Food? – Eat China (S1E2)

Masterchef John Zhang shows you how to make delicious stir fry and top 5 recipes from our fan’s favorites. #stirfry #top5 #masterchef 0:22 Spicy Beef Stir Fry 4:55 Stir Fry Chicken and Vegetables 9:01 Beef Chow Fun 12:01 Shanghai Style Stir Fried Noodles 15:34 Stir Fry Clam with Chinese Doughnut… Continue Reading Top 5 Stir Fry Recipes by Chinese Masterchef | Cooking Chinese Food • Taste Show

Chinese food is much more than just stir-fry, noodles, and dumplings. In this video, we break down Chinese food into roughly four schools—north, south, east, and west—and explain what makes them different. This is the first episode in a 13-part series on Chinese food (we know, it’s a lot). Stay… Continue Reading Chinese Food 101: North vs. South vs. East vs. West – Eat China (S1E1)