sliced beefTag Archive

#sichuancuisine #spicydish Though more than capable of elegance and sophistication, many of Sichuan’s most famous dishes originate in the humble home kitchen. From Mapo Doufu, supposedly invented by housewife Mapo Chen, to Couple’s Sliced Beef in Chili Sauce, credited to a poor couple, a closer look at the stories behind… Continue Reading Sichuan Cuisine Ep4: Couple’s Sliced Beef in Chili Sauce