restaurantTag Archive

San Francisco’s Chinatown is the oldest and largest Chinatown in the United States, but with Chinese restaurants and shops sprouting in most suburbs, the area has fallen on hard times. A new venture called China Live is looking to breathe new life into the community. Subscribe to us on YouTube:… Continue Reading New venture hopes to revive San Francisco’s Chinatown food culture

Today I’m going to show you guys how to make Chinese-style creamy coconut shrimp. I don’t know about you guys, but when I go to a buffet the first thing I put on my plate is the creamy coconut shrimp. It is one of my favorites. Now you can enjoy… Continue Reading CREAMY COCONUT SHRIMP | CHINESE BUFFET STYLE COCONUT SHRIMP

Watch the teaser of episode 2 of Flavourful China. This friday stay tuned for the story of sichuan cuisine and a mouthwatering recipe. Subscribe to our channel for weekly entertainment and learn new authentic recipes from across the world. For more details, visit our website: Home source

Find fun things to do in Jacksonville Florida including the best restaurants to visit as well as great craft breweries and of course all the festivals and events that happen in The River City. Visit http://www.iknowjax.com for all the details. source

At Michelin-starred Kato in LA, chef Jon Yao creates dishes inspired by flavors from Los Angeles and Taiwan. The tiny restaurant, located in a strip mall, prides itself on having only one refrigerator in the entire establishment, meaning the chefs there have to start fresh for their 600 dishes every… Continue Reading How a Master Chef Built a Michelin-Starred Taiwanese Restaurant in a Strip Mall — Mise En Place

Lucas Sin of Junzi Kitchen and Nice Day Chinese Takeout is in the Munchies Test Kitchen making his take on an iconic takeout dish: Chinese-American restaurant-style egg rolls. Lucas pays homage to the mighty egg roll with this step-by-step recipe that includes store-bought egg roll skins and DIY duck sauce… Continue Reading Make Takeout-Style Egg Rolls

Take a deep dive into the culinary world of Eddy Buckingham and get a taste of what inspired him to start Chinese Tuxedo in NYC. Brought to you by GoDaddy. Check out more inspiring entrepreneur stories at https://bit.ly/GoDaddyIcons Eddy, an Australian native, became passionate about Chinese cuisine at a mighty… Continue Reading Meet Eddy Buckingham, The Australian Who Opened a Chinese Restaurant in NYC

Ingredients needed: -maggi sauce -baking powder -corn starch -peanut oil -a touch of sesame oil (optional) Edited and recorded by Pristine! If you have any questions, comments, or video requests, comment below. All opinions were our own. This video is not sponsored. Enjoy and thanks for watching! source

Mrs. Hung gave Chinese 3 the choice of making a skit to present in-class for a Chinese restaurant from an assigned Chinese province or to make a commercial movie. Fortunately for Arnold and I, we have our media talents on our side to save us from doing a boring orally… Continue Reading JiangSu Garden (Chinese 3 Project)