regional cuisines of chinaTag Archive

This is an audio version of the Wikipedia Article: Cuisine of China 00:01:50 1 History 00:07:32 2 Regional cuisines 00:08:39 3 Staple foods 00:08:48 3.1 Rice 00:09:21 3.2 Wheat 00:09:42 3.3 Noodles 00:10:22 4 Soybean products 00:11:49 5 Vegetables 00:12:38 6 Herbs and seasonings 00:13:35 7 Desserts and snacks 00:15:43… Continue Reading Cuisine of China | Wikipedia audio article

This is an audio version of the Wikipedia Article: Chinese Cuisine 00:01:51 1 History 00:07:35 2 Regional cuisines 00:08:42 3 Staple foods 00:08:51 3.1 Rice 00:09:25 3.2 Wheat 00:09:45 3.3 Noodles 00:10:26 4 Soybean products 00:11:52 5 Vegetables 00:12:42 6 Herbs and seasonings 00:13:39 7 Desserts and snacks 00:15:48 7.1… Continue Reading Chinese Cuisine | Wikipedia audio article

This is an audio version of the Wikipedia Article: Henan cuisine Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago. Learning by listening is a great way to: – increases imagination and… Continue Reading Henan cuisine | Wikipedia audio article

Cantonese cuisine, by Wikipedia https://en.wikipedia.org/wiki?curid=6182 / CC BY SA 3.0 #Cantonese_cuisine #Cantonese_culture #Hong_Kong_cuisine #Macau_cuisine #Regional_cuisines_of_China Map showing major regional cuisines of China Cantonese or Yue cuisine is the cuisine of the Guangdong province of China, particularly the provincial capital Guangzhou, and the surrounding regions in the Pearl River Delta including… Continue Reading Cantonese cuisine

This is an audio version of the Wikipedia Article: Huaiyang cuisine 00:00:42 1 Typical features 00:01:27 2 Notable dishes 00:03:00 3 Use in official dining 00:03:35 4 See also Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but… Continue Reading Huaiyang cuisine | Wikipedia audio article

This is an audio version of the Wikipedia Article: Fujian cuisine Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago. Learning by listening is a great way to: – increases imagination and… Continue Reading Fujian cuisine | Wikipedia audio article

This is an audio version of the Wikipedia Article: Shandong cuisine 00:00:18 1 Features 00:00:53 2 Styles 00:01:42 3 Influence 00:03:31 4 Ingredients 00:03:55 4.1 Maize 00:04:25 4.2 Peanuts 00:04:48 4.3 Grains 00:05:13 4.4 Staple vegetables 00:05:51 4.5 Vinegar 00:06:23 5 Subgroups of Shandong cuisine 00:07:55 6 See also Listening… Continue Reading Shandong cuisine | Wikipedia audio article

This is an audio version of the Wikipedia Article: Jiangsu cuisine Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago. Learning by listening is a great way to: – increases imagination and… Continue Reading Jiangsu cuisine | Wikipedia audio article

This is an audio version of the Wikipedia Article: Zhejiang cuisine Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago. Learning by listening is a great way to: – increases imagination and… Continue Reading Zhejiang cuisine | Wikipedia audio article

This is an audio version of the Wikipedia Article: Anhui cuisine Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago. Learning by listening is a great way to: – increases imagination and… Continue Reading Anhui cuisine | Wikipedia audio article