KUNG PAO || SICHUAN CUISINE || GONG BAO || A FAMOUS CHINESE DISH || PAIT N PLATE
This time @Pait n Plate brought to you a Chinese Dish named as KUNG PAO. It is a spicy, stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables (traditionally Welsh onion only), and chili peppers. The classic dish in Sichuan cuisine originated in the Sichuan Province of south-western China… Continue Reading KUNG PAO || SICHUAN CUISINE || GONG BAO || A FAMOUS CHINESE DISH || PAIT N PLATE
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- Categories: Sichuan cuisine
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