Shanghai cuisine, characterized by a greater use of soy sauce, sugar, rice wine and rice vinegar, reflects the cooking styles of the provinces of Jiangsu, Anhui, Zhejiang, Fujian and Jiangxi. In Shanghai, the largest city in the People’s Republic of China, it is not uncommon to spot celebrities waiting to… Continue Reading Eight Treasure Pig Trotter Stuffed With Rice at Old Jesse – Shanghai. #ChowzterAsia winner for 2015.