After feasting on the deservedly famous chicken and rice at Nong’s Khao Man Gai in Portland, Oregon, we came back to the test kitchen to create a recipe for home cooks. Get our Khao Man Gai recipe: http://bit.ly/41843xq Buy our winning Dutch oven: https://cooks.io/3DzBbCw Buy our best-buy Dutch oven: https://cooks.io/2L40FRB… Continue Reading How to Make Comforting Khao Man Gai (Thai-Style Chicken and Rice)

Eating hot pot is a joyful experience. Platters of raw ingredients surround large pot of broth, bubbling on the table. It’s not just a dish—it’s an experience. Chef Bao shows you step by step recipes on making delicious hot pot. Now you can make hot pot at home and enjoy… Continue Reading Top 4 Hot Pot in China | Chinese Food | Taste Show

Download the app! https://onelink.to/gk6389 MYFOJO – My Food Journey Watch Hundreds of Recipes Every Month Chinese Hot Salad Stir-fried vegetables with a little touch of chilli. To serve cold, add French dressing as the vegetables cool, toss well and serve. Serves 4 Ingredients & Measurements: – 1 tbsp dark soy… Continue Reading Healthy Hot Salad from Chinese Cuisine | World On Your Plate #shorts #snacks #saladrecipe

Chinese bhel is a fast food item of Northeast Indian origin. It is a variant of the chop suey. It is also widely popular! ? Make it with this easy recipe! ??‍? Ingredients: ?Boiled Noodles- 2 Cups ?Cornflour- 1 Tbsp ?Salt- 1 Tsp ?Schezwan Sauce- 3 Tbsp ?Tomato Ketchup- 3… Continue Reading Restaurant Style Chinese Bhel | Yummy Chinese Snack | Easy Quick Recipe | Chinese Cuisine

What does your family eat during Lunar New Year?? Chef Lucas Sin, of Nice Day and Junzi Kitchen fame, is here to teach you how to make Chinese ingot-looking egg dumplings that symbolize fortune. They’re his family’s go-to dish during the festival! And they’re very easy to make. Recipe: https://gt4.life/Lucas-Sin-Egg-Dumplings… Continue Reading Lucas Sin’s Lunar New Year Egg Dumplings | A Basic Chinese Dish

Learn how to easily make the most famous dish of Szechuan: Kung Pao Chicken. Subscribe for more video like this: https://www.youtube.com/channel/UCl42TNxzr2YblL6couz3drQ?sub_confirmation=1 Kung Pao chicken (Chinese: 宮保雞丁)also transcribed Gong Bao or Kung Po, is a spicy, stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables (traditionally green onion only), and… Continue Reading How to Make Kung Pao Chicken (宮保雞丁) – The OG Szechuan Version | Chinese Homestyle Cookery

Today I am making stir-fried chicken chow mein easy. RECIPE LINK below! This recipe is similar to the way my local Chinese Take-Out restaurant makes it. The vegetables and sauce ingredient ratios are up to you. The noodles can be substituted with your favorite thin pasta as well. Welcome to… Continue Reading Chicken Chow Mein Take-Out Style | Chicken Recipe For Dinner #subscribe

Today I’m going to show you guys how to make Chinese-style creamy coconut shrimp. I don’t know about you guys, but when I go to a buffet the first thing I put on my plate is the creamy coconut shrimp. It is one of my favorites. Now you can enjoy… Continue Reading CREAMY COCONUT SHRIMP | CHINESE BUFFET STYLE COCONUT SHRIMP

Chicken Hunan Recipe | How to make Hunan Chicken | Indo-Chinese Chicken Hunan Recipe | Home cooking Hunan Chicken Recipe | Cooking Video of Hunan Chicken | Restaurant Style Hunan Chicken Recipe | Chinatown Chicken Hunan Recipe Ingredients of Greet & Eat’s Chicken Hunan Style Chicken – 200 gms Dark… Continue Reading Hunan Chicken Recipe | How To Make Chicken Hunan | Indo -Chinese Hunan Chicken Recipe

Spring rolls are a delicious side dish to any asian influenced meal. A type of savoury food consisting of shredded vegetables and chicken, wrapped in a pancake and made from flour and then fried. Today I am going to share my easy to make “Spring rolls” recipe with you all.… Continue Reading Chicken Spring rolls / Chinese cuisine l The Bong Kitchen