diningTag Archive

Toronto’s East Court BBQ owner Jack Tsoi has been perfecting the complex process of Chinese-style whole roasted pig for 30 years. From butchering to boiling to roasting to salting to roasting again, he makes some of the crispiest, juiciest barbecued pig in the area. Credits: Director/Producer: Daniel Geneen Camera: Andrew… Continue Reading How a Chinese Barbecue Master Has Been Roasting Whole Pigs for 30 Years — Smoke Point

At Michelin-starred Kato in LA, chef Jon Yao creates dishes inspired by flavors from Los Angeles and Taiwan. The tiny restaurant, located in a strip mall, prides itself on having only one refrigerator in the entire establishment, meaning the chefs there have to start fresh for their 600 dishes every… Continue Reading How a Master Chef Built a Michelin-Starred Taiwanese Restaurant in a Strip Mall — Mise En Place

Get Surfshark VPN at https://Surfshark.deals/dumpling – Enter promo code DUMPLING for 83% off and 3 extra months for free! First buffet experience in Singapore and found a restaurant serving all you can eat Chinese Sichuan food and dim sum! Also, found some interesting mooncakes at Starbucks for around 62 Singapore… Continue Reading FINALLY Found an ALL YOU CAN EAT Chinese Sichuan Buffet & STARBUCKS MOONCAKES in Singapore

If you think Sichuan food is all about chili and hot and spicy flavoring, today we’re going to bring you to a very special restaurant in order to shatter those stereotypes. 说起川菜，首先想到是麻婆豆腐和宫保鸡丁。这能代表川菜的真谛了吗？当然不是。如果你觉得川菜是麻辣的代名词，今天就带你去这家特别的川菜馆，打破你对川菜的固有印象。 source

Jadee is on a mission to find the best Chinese Restaurant in Trinidad and Tobago! Tell us where is your favorite… Our Shop: https://foodie-nation-merch.myteespring.co/ —————— Connect with Jadee on: Instagram: @jadeelive Facebook: Jadee’s Vlog —————— Subscribe to Foodie Nation: https://goo.gl/wg373X Connect with Foodie Nation on: Instagram: https://www.instagram.com/foodienationtt/ Pinterest: https://www.pinterest.com/foodienationtt/ Twitter:… Continue Reading Trying To Find The Best Chinese Restaurant in T&T | Foodie Finds

A quick rainy night drive through Dr. Jose Rizal Bridge and we are in Chinatown where I review A+ Hong Kong Restaurant. I’ve been wanting to check out this place and I finally got a chance to. Why is it so hard for restaurants to make good fried rice? Din… Continue Reading Seattle Chinatown Food Review | A+ Hong Kong Restaurant And TP Tea | Rainy Night Drive

Popular Chinese restaurant shut down not once but twice in less than two years for rodents in the kitchen and it’s not the only thing inspectors found crawling around. ◂ The ABC Action News app brings you the latest trusted news and information. ABC Action News is Taking Action For… Continue Reading Dirty Dining: Ho Ho Chinese Restaurant

David R. Chan isn’t your typical Chinese food enthusiast. He can’t speak Chinese, he doesn’t use chopsticks, and he grew up barely eating anything Chinese. But the Los Angeles native has over his adult life, obsessively eaten at over 7,000 Chinese restaurants, mostly in America, and has them all methodically… Continue Reading Obsessed: This Guy Has Eaten at Over 7,000 Chinese Restaurants

Marcus visits Alan Ji, a master chef of Chinese cuisine at Mott 32 in Vegas, and learns how he makes Peking Duck in a special oven he created just for the dish. Stream the full season of No Passport Required here: https://www.pbs.org/video/las-vegas-gwzqx2/ ———————————————————————————————————- For more episodes of ‘No Passport Required,’… Continue Reading How One of Las Vegas’ Best Chinese Restaurants Does Peking Duck — No Passport Required

Today on Cooking in America, Sheldon is in Oakland at Sama Uyghur Cuisine trying out the Muslim Chinese hand-pulled noodles and skewers. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.… Continue Reading Uyghur Food Is the Chinese Food You Should Know About — Cooking in America