dim sumTag Archive

I spend a day exploring and eating in Chicago’s Chinatown. I first have coffee and a donut at From Here On Food Hall at the Old Post Office. Then I walk to Chinatown. Next, I have lunch at one of the most popular restaurants in the neighborhood, MingHin Cuisine. After… Continue Reading Exploring and Eating in Chinatown, Chicago. Amazing Food and Attractions!

EP.1 Street Food Around The World in Taiwan – HONG KONG ? SUPPORT US : https://www.patreon.com/join/chopsticktravel? ? BECOME A MEMBER : https://www.youtube.com/lukemartin/join This is our NEW series featuring Street Food Around the World in Taiwan. We miss travelling and we know you do too, so we are bringing on some… Continue Reading Hong Kong Street Food – CRAZY CANTONESE FOOD Tour in Taipei!! DIM SUM + ROAST MEATS!

Lung King Heen is one of two Cantonese restaurants to hold three Michelin stars in Hong Kong and one of just five in the world. Learn more here: http://time.com/5208419/chinese-restaurant-michelin-star-cantonese-lung-king-heen/ Subscribe to TIME ►► http://po.st/SubscribeTIME Get closer to the world of entertainment and celebrity news as TIME gives you access and… Continue Reading Inside Lung King Heen: The First Chinese Restaurant To Receive Three Michelin Stars | TIME

If you find your shumai in Houston, Texas especially authentic, you have Hoi Fung to thank. He is the first chef who brought authentic Cantonese cuisine to the city in 1982 after moving from Hong Kong. Now, his own daughter is carrying on the family’s legacy of cooks, with her… Continue Reading The Hong Kong Chef Who Brought Cantonese Food To Houston

Episode 7: Host Steve Cha (aka Rockstar Eater) gives you the Chinese 101 on Chinese food, specifically Cantonese cooking. Cantonese food comes from Hong Kong, and this style of Chinese cooking is one of the best and most renowned in the world. Yet some people are not sure what to… Continue Reading 10 Must Try CANTONESE FOODS

Like Cantonese food? Check out all the great cantonese dishes you should never miss! Thanks again to Imperial Palace for feeding us!!! http://www.yelp.com/biz/imperial-palace-flushing Facebook: https://www.facebook.com/OffTheGreatWall Twitter: http://twitter.com/ntdotgw http://e.ntd.tv/NTDtelevision Subscribe for more Off the Great Wall: http://e.ntd.tv/SubscribeOTGW Make sure to share with your friends! __ OTGW Merchandise! http://e.ntd.tv/OTGWmerch Facebook: https://www.facebook.com/OffTheGreatWall Twitter:… Continue Reading Must Have Cantonese Dishes!

In this episode come along to the Zheijiang Food Workshop and find out the history behind traditional Mid-Autumn snacks including moon cake and dim sum. Festive China: Discussing Mid-Autumn Festival is a series of short videos focusing on traditional Chinese festivals. These films explore how the holidays are celebrated today… Continue Reading Zhejiang Food Workshop: Traditional Mid-Autumn Snacks

Think about your typical Chinese restaurant in the United States. What’s on the menu? It’s likely wonton, chop suey, and lo mein. These dishes all come from one part of China: the Cantonese region. But even Cantonese food is more diverse than what you might find in the States. Seafood,… Continue Reading What Is Cantonese Food? – Eat China (S1E2)

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