Welcome to Top Shorts List…. The channel’s top shorts list is a series of videos that feature the top 10 things from all around the world. This could include a variety of topics, such as the top 10 tourist destinations, the top 10 most delicious foods, the top 10 most… Continue Reading Exploring Chinese Cuisine: The Top 10 Popular Foods in China??? #shorts #top10 #food #china

In this seminar, we’ll be taking a closer look at some of the regional cuisines that can be found throughout China, with a particular focus on what are known as the Eight Great Culinary Traditions of Chinese Cooking. It should come as no surprise that, in a country as vast… Continue Reading Discover the Eight Great Culinary Traditions of Chinese Cuisine

As generations of Chinese people have settled in Kolkata, they’ve re-invented their cuisine to cater to the taste buds of local foodies. For more such delicious blends of culture and cuisine, watch It Happens Only in India, every Sunday at 8 PM, on National Geographic. #NatGeoIndia . Subscribe to Nat… Continue Reading Kolkata – Where Chinese Food Meets India | It Happens Only in India | National Geographic

This is Discovering China Season 1 EP.13. This week we talk to New York celebrity chefs about NTD’s upcoming Chinese Culinary Competition, Margaret Trey takes a look at the story of Mulan, a classic Chinese female warrior, and Ben Hedges tells the story of Li Bai, China’s “immortal poet.” Follow… Continue Reading Discovering China Chinese Cuisine, Mulan and Poet Li Bai

This is Discovering China – Season 1 Ep2. This week NTD will be holding the preliminary rounds of the 2012 Chinese culinaty competition in Taipei. To celebrate the start of the competition, we bring you a special feature program on Chinese cuisine. We’ll be looking at the competitions over the… Continue Reading Discovering China – Chinese Cuisine

?? WHO AM I : Holla, I am Mama Sloot. I lived in various countries before for my study and work. I am such a foodie but living in a Western country as an Asian has been a rough journey because my tastebud is very very Asian. Hence I try… Continue Reading 芥蓝牛肉 – A classic dish of Cantonese cuisine

Under the umbrella of Chinese cuisine are countless regional styles. From this immense collection, one stands out century after century as the best of the best…Shandong. From its perch in northern China, the food of this land has travelled throughout the country and influences so many of it’s neighbors. Get… Continue Reading Shandong: King of the Cuisines – Wok N Roll – Episode 87 – BONTV

Lung King Heen is one of two Cantonese restaurants to hold three Michelin stars in Hong Kong and one of just five in the world. Learn more here: http://time.com/5208419/chinese-restaurant-michelin-star-cantonese-lung-king-heen/ Subscribe to TIME ►► http://po.st/SubscribeTIME Get closer to the world of entertainment and celebrity news as TIME gives you access and… Continue Reading Inside Lung King Heen: The First Chinese Restaurant To Receive Three Michelin Stars | TIME

ABC News’ Juju Chang travels to Butte, Montana, home of Pekin Noodle Parlor, the oldest continuously operating, family owned Chinese restaurant in the U.S. and met fourth-generation owner Jerry Tam. WATCH the ABC News Live Stream Here: https://www.youtube.com/watch?v=w_Ma8oQLmSM SUBSCRIBE to ABC NEWS: https://bit.ly/2vZb6yP Watch More on http://abcnews.go.com/ LIKE ABC News… Continue Reading Visiting the oldest Chinese restaurant in America