cookingTag Archive

#thaistreetfood #pattaya #thailand ?Super Thanks Comments Enabled? Cute Lady sells delicious Seafood dishes in China Town Bangkok Thailand – Thai street food ?Making videos is hard work and takes time and money. If you want to support my work and see more videos you can buy me a coffee, this… Continue Reading Cute Lady sells Seafood dishes in China Town – Thai street food

Subscribe to my channel ▶https://bit.ly/30eqjsu ————————————————– —————————————- Uncle Rural Gourmet’s secret recipe of pepper rabbit, so yummy and tasty! Hi, I’m Uncle Rural Gourmet from Northwest China, I enjoy cooking and eating in original ways! Turn on the little bell ? for notification and be the first one to watch… Continue Reading WHOLE RABBIT Cooked with Pepper, so Delicious and Tasty | Uncle Rural Gourmet

After retiring from his office job, Li Cong opened a restaurant that serves traditional Shanghainese fare that few others still make. His most popular items include fermented bean curd, also known as “Chinese cheese,” fresh scallops, and fish liver. But what makes Shanghainese cuisine unique? Chef Li shares the philosophy… Continue Reading Shanghainese Dishes, Classic But Quirky (Chef’s Plate Ep. 12)

Here are some ways to tell if a Chinese restaurant is authentic or not. Chinese foods that Chinese people will never eat Hot oil recipe ►Subscribe for more videos about food! http://bit.ly/1hsxh41 ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Instagram: http://instagr.am/Mikexingchen Twitter: http://twitter.com/Mikexingchen… Continue Reading 10 Ways to Spot a Fake Chinese Restaurant

一位山东的朋友特别想吃老家的“爆炒腰花”为了满足他的小小要求，今天在我家中小厨房为他试一试 食材：猪腰，山药，木耳，葱，姜，蒜，红辣椒，白胡椒粉，料酒，生抽，干淀粉，食用油，盐，白糖，味精/鸡精，陈醋，老抽 经典鲁菜“爆炒腰花”用家常小灶也能完美复原、很接地气靠谱！【美食强】 #美食强#爆炒腰花#经典鲁菜 我是美食强，一个爱生活，爱老婆，爱孩子的朴实的安徽汉子~ 用美食记录生活，用营养和健康记录孩子的成长 每天分享一道家常菜，让生活多些爱和美味。 厨爸做菜宝宝来吃，硬核家常菜，让美食带上爱的味道！欢迎订阅与转发！ ?https://meishizb.page.link/meishiqiang source

PANEER RECIPES – https://maryzkitchen.com/?s=paneer For detailed recipe click on the link below – http://maryzkitchen.com/paneer-hunan-sauce/ INGREDIENTS Paneer cubes – 250 gms Maida – ½ cup Cornflour – 2 tbsp Pepper pwdr – 1 ½ tsp Baking soda – a generous pinch or ½ tsp eno pwdr to make the batter light… Continue Reading Paneer in hunan sauce recipe/ Chinese paneer starters/ How to make hunan sauce/ hunan sauce /Paneer

山东枣庄73岁大爷在农村家里开饭店，小院就是菜馆，这里没有菜单，有什么食材大爷就给做什么菜，便宜实惠，70元能吃4个菜，有荤有素还有汤。 枣庄73岁大爷农村家里开饭店，没有菜单有啥吃啥，70块能吃四个菜【麦总去哪吃】 大家好，我是麦总，生活中一大爱好是尝遍美食 立志走遍大江南北挖掘市井中的美味 带给大家不一样的美食文化 喜欢我就点击订阅吧：https://www.youtube.com/channel/UCX-M8j9vQ-oUGO9Mckd601A?sub_confirmation=1 #饭店#山东农家菜#麦总去哪吃 source

If you want to find me, I am probably on one of these platforms showcasing my “kungfu” like Bruce Lee to the Western world! Instagram: https://www.instagram.com/dimsimlim/ TikTok: https://www.tiktok.com/@dimsimlim source

A Bite of China – The Taste of Time – Food Documentary About the series: A Bite of China (Chinese: 舌尖上的中国; pinyin: Shéjiān shàng de Zhōngguó; literally: “China on the tongue tip”) is a Chinese documentary television series on the history of food, eating, and cooking in China directed by… Continue Reading A Bite of China – The Taste of Time – Food Documentary