chineseTag Archive

Do you want to know the recipe of authentic Chinese Hot Pot? Do you want to know about the culture of Anhui Province? Do you want to know the secrets of hui cuisine? learn from professional Chinese chef from House of Han, Crowne Plaza, Jaipur and experience the flavours of… Continue Reading Flavourful China – Ep 03 – Anhui Cuisine | Chinese Hotpot Recipe Included | चाइनीज हॉटपॉट रेसिपी

Sichuan is known for its love of spice. It’s the birthplace of mala hot pot, mapo tofu, and dandan noodles—all made with copious amounts of chili and peppercorn. How did this region come to fall in love with spicy food, and what are the core ingredients? This is the fifth… Continue Reading How Did Sichuan Fall In Love With Spice? – Eat China (S1E5)

Chinese food is much more than just stir-fry, noodles, and dumplings. In this video, we break down Chinese food into roughly four schools—north, south, east, and west—and explain what makes them different. This is the first episode in a 13-part series on Chinese food (we know, it’s a lot). Stay… Continue Reading Chinese Food 101: North vs. South vs. East vs. West – Eat China (S1E1)