New Cantonese Cuisine Dim Sum: 食好點
Newly opened Cantonese Dim Sum in Shanghai, China, by ex-任興記 owner source
Newly opened Cantonese Dim Sum in Shanghai, China, by ex-任興記 owner source
San Francisco’s Chinatown is the oldest and largest Chinatown in the United States, but with Chinese restaurants and shops sprouting in most suburbs, the area has fallen on hard times. A new venture called China Live is looking to breathe new life into the community. Subscribe to us on YouTube:… Continue Reading New venture hopes to revive San Francisco’s Chinatown food culture
Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Anhui 徽菜 苔干羊肉丝
Don’t care to cook a Christmas meal? Is everything closed during Hanukkah? Just order Chinese! Most Canadians have several days off in December and spend time with family and friends but, for some, time off during the holiday season is a luxury. Restaurants across the country are scrambling to crank… Continue Reading A busy Chinese restaurant owner finds time for family during the holidays | A Sweet & Sour Christmas
Dezhou Braised #Chicken is one of the many dishes I encountered that was made by mistake. As the story goes, during the Qing Dynasty (1644-1911), an employee at a braised chicken shop in Dezhou, now east China’s Shandong Province, fell asleep on the job and overcooked his chicken. But his… Continue Reading The ULTIMATE Chinese Food Tour: Dezhou Braised Chicken
Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Anhui 徽菜 金银蹄鸡
Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Anhui 徽菜 华佗鲜龙虾
Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Anhui 徽菜 徽州栗球
For Guangzhouers, Cantonese Cuisine is all about freshness. Unlike other Chinese styles of cooking, the ultimate goal of Cantonese cuisine is to preserve the food’s original flavor— mild, fresh, natural, and slightly sweet. ?Sheraton Guangzhou Hotel /The Westin Pazhou Hotel —————————————————– Follow us on: Facebook: https://www.facebook.com/guangzhoutravel/ Instagram: https://www.instagram.com/visitguangzhou/ Twitter: https://twitter.com/Guangzhou_City… Continue Reading Eating in Guangzhou | Where to Find the Most Authentic Cantonese Cuisine
Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Anhui 徽菜 鲜虾南瓜