Cantonese cuisine 每天煩惱著吃什么好?不如試試這個蟲草花鮮蝦干蒸,皮薄餡多啖啖肉汁超好吃 媽呀太香了 好食材好味道 點心 美食推薦 花尾渡手作美食
作者昵称:花尾渡手作美食 source
作者昵称:花尾渡手作美食 source
作者昵称:花尾渡手作美食 source
Interested in Cantonese Dishes? In case you miss them, check out this Must Have Cantonese Cuisine. Subscribe to us on YouTube: https://goo.gl/eFtbz9 Follow us on: Facebook: https://www.facebook.com/guangzhoutravel/ Instagram: https://www.instagram.com/visitguangzhou/ Twitter: https://twitter.com/Guangzhou_City Pinterest: https://www.pinterest.com/guangzhouchina/ WordPress: https://wordpress.com/posts/guangzhoutour.wordpress.com source
Loh Kai Yik is a traditional Cantonese braised meat dish that is hard to find these days. But after asking around, we found it at a Peranakan stall. Why would a Cantonese dish appear at a Peranakan stall? We find out from the owner himself. ?Charlie’s Peranakan Food 505 Beach… Continue Reading Finding a Rare Traditional Cantonese Dish, Loh Kai Yik | Charlie's Peranakan Food
作者昵称:川妹子王姐 source
作者昵称:川妹子王姐 source
作者昵称:川妹子王姐 source
作者昵称:川妹子王姐 source
作者昵称:川妹子王姐 source
作者昵称:川妹子王姐 source