Cantonese cuisine 廣東傳統特色糕點臘味蘿卜糕,用足好材料簡單又美味,咸香軟糯正 真材實料才能做出好味道 蘿卜糕 美食推薦 糕點 花尾渡手作美食
作者昵称:花尾渡手作美食 source
作者昵称:花尾渡手作美食 source
作者昵称:川妹子王姐 source
作者昵称:花尾渡手作美食 source
Toronto’s East Court BBQ owner Jack Tsoi has been perfecting the complex process of Chinese-style whole roasted pig for 30 years. From butchering to boiling to roasting to salting to roasting again, he makes some of the crispiest, juiciest barbecued pig in the area. Credits: Director/Producer: Daniel Geneen Camera: Andrew… Continue Reading How a Chinese Barbecue Master Has Been Roasting Whole Pigs for 30 Years — Smoke Point
作者昵称:花尾渡手作美食 source
作者昵称:花尾渡手作美食 source
作者昵称:川妹子王姐 source
作者昵称:花尾渡手作美食 source
作者昵称:花尾渡手作美食 source
作者昵称:川妹子王姐 source