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《日出之食》第四季镜头将深入美丽小镇,探寻高楼之外的炊烟生活。通过“食客”、“早餐制作者”、“食材”之间的关系,将小镇丰富多彩的早餐品类、勤劳质朴的劳动人民,真实生动的呈现在观众眼前。 感谢订阅本频道!喜欢美食的朋友不容错过!持续更新特色美食 Thanks for subscribing to this channel! Friends who like food should not miss it! Continuously update specialties 订阅链接?https://bit.ly/3FbkfTL 《日出之食》 第四季:潮州篇|潮州人把早餐吃出百种风味|Chaozhou, Chaoshan, Guangdong, China https://youtu.be/g6vQyGOzGNg 《日出之食 》第四季:客家人的独特美食秘诀 赣州篇|老信丰萝卜饺|韭菜腊皮子|Food in Ganzhou, Jiangxi, China https://youtu.be/md4MK10wXSc 《日出之食》 第四季:沙县篇|原汁原味的沙县小吃|扁肉|米冻皮|Shaxian snacks in Fujian, China https://youtu.be/AqEv82f3v7M 《日出之食》 第四季:遮放篇|牛撒撇|卷粉|风味独特的傣族早餐|Chinese Yunnan Dai people’s hospitality food https://youtu.be/dG2JL85rvaE 《日出之食》… Continue Reading 《日出之食》第四季:梅州篇|腌面|现切牛肉粄汤|牛肉丸|最地道客家特色美食Authentic Food in Meizhou, Guangdong, China

Welcome to Don’t Worry Be Happy. In this month’s episode, we will look at food, in particular Guangdong cuisine. Now here in China, there is food from pretty much everywhere. We will cover that as time goes by. As we are here in Dongguan, we thought it to fitting to… Continue Reading Dongguan Live: 5.Cantonese food