Watch Daddy Lau teach us how to make Cantonese Chow Mein, also known as supreme soy sauce chow mein. —— ? RECIPE + INGREDIENTS? Check out our blog for an adjustable list of ingredients and step-by-step videos: https://madewithlau.com/recipes/cantonese-chow-mein ? SUPPORT OUR CHANNEL ? If you enjoy these videos and want… Continue Reading ? Dad's Cantonese Chow Mein (豉油王炒面)

EATING IN BROOKLYN CHINATOWN! Part 2 of Brooklyn’s 8th Avenue food tour trying all the best seafood food, meat, street food in New York Chinatown! Like & subscribe for more NYC food videos ??❤️! Watch Part 1 of what to eat In Brooklyn Chinatown featuring thick noodles, juicy egg tarts… Continue Reading BROOKLYN CHINATOWN FOOD TOUR! FRESHEST Szechuan SPICY FISH & CLOUD Ice Cream ?

A weekend away to Xiamen, China (from Hong Kong) is only around an hour of a flight away! While our main purpose of the trip was to visit the UNESCO listed Hakka Walled Villages (Tulou Clusters) located further inland of Fujian province (uploading those videos soon so be sure to… Continue Reading XIAMEN CHINA • MUST TRY STREET FOOD

Check out https://ExpressVPN.com/thefoodranger for 3 months free w/ 1 year pack and 49% OFF! FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER Street Food – Chinese Street Food -BREAKFAST Street food in China We’re traveling through China in search of the BEST Chinese street food and found ourselves in Neijiang, Sichuan, eating… Continue Reading UNSEEN Chinese Street Food BREAKFAST TOUR in DEEP Sichuan, China | STREET FOOD Tour through China!

The food of northern China is comfort food at its finest—greasy, salty, and very hearty. Dishes include deep-fried dough sticks, pork buns, and noodles with fermented bean paste. But why is the food so heavy? One of the reasons is the weather. This is the 11th episode of our 13-part… Continue Reading Why Northern Chinese Food Is the Best Comfort Food – Eat China (E11)

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Beef stir fry that tastes like nothing else. Recipe: https://tastelife.tv/recipe/sichuan-beef-dry-fried_4310.html #beefstirfry #stirfrybeef #chinesebeef The spicy dry-fried beef is a perfect example of the dry-frying technique unique to Sichuan cuisine. The shredded beef is un-marinated, quickly stir fried in a wok to drive off the moisture and intensify the beef flavor.… Continue Reading Mouthwatering spicy beef, dry-fried • Sichuan Recipe • Taste Show