Andrew Wong talks about his journey in setting up immensely popular A. Wong Restaurant in London, and explains why the eatery is not your typical Chinese Restaurant. source

What are the hallmarks of a Michelin dining experience? At Summer Pavilion, we pair authentic cuisine with personalised service for an exquisite Cantonese meal. Learn more: bit.ly/2ol52d3 source

【福建美食】大坪路上藏着一家很低調的福州菜館，老闆做了30多年的福州菜！～#shorts #Food #Food Exploration#Fujian Cuisine#每日美食分享#taiwanfood#foodiesvlog 感謝您的觀看，如果喜歡我的視頻，想看更多簡單健康美食，就請訂閱我的頻道，同時點擊小鈴鐺??就不會錯過最新視頻了。 source

Fried Noodles(炒麵), Fried Rice(炒飯) Shanghai fried noodles (Chinese: 上海粗炒; pinyin: Shànghǎi Cūchǎo) is a dish made from Shanghai-style noodles, which can be found in most Chinese food markets. The more commonly known Japanese udon can be used as a substitute. The noodles are stir-fried with beef cutlets, bok choy, and… Continue Reading Chinese Street Food – Best Fried Noodles 炒麵 Fried rice Chow mein Awesome Wok Technique

老板做烧饼乒乒乓乓的，和打鼓一样，你们看这个好吃吗？ 热爱旅游，分享美食，我是唐哥美食，小吃货和驴友这里集合啦 早酒文化?：https://www.youtube.com/playlist?list=PLldbaAr_8cSZcUSUeBhBtXzvoTtqIeYfY 安徽美食?：https://www.youtube.com/playlist?list=PLldbaAr_8cSZUmEhg5-wkq4yiw7TNlTeb 每天都会更新最具地方特色的美食小吃，每天都有视觉盛宴，食肉小伙伴们，想要过过嘴瘾却找不到地方的小伙伴们，我在这里等着你喔 喜欢我分享的美食，就赶紧点击???链接关注，美食正在向你招手。 https://tanggemeishi.page.link/eNh4 爽！安徽定远街边美食！3 5元一个猪肉大葱烧饼！吃碗羊肉汤羊肠太舒服了【唐哥美食】 #安徽定#猪肉大葱#唐哥美食#安徽定远#猪肉大葱饼#羊汤 source

#SichuanCuisine #ChineseFood #CulinaryCulture Although Sichuan cuisine is characterised by 24 distinct flavors, many regard the so-called ‘fish’ flavor as quintessentially Sichuanese. But where did it come from? Is it simply the name of a flavor, or did it originally have something to do with actual fish? Join gourmets, chefs and… Continue Reading Sichuan Cuisine Ep2: Fish Flavored Shredded Pork