Zha Jiang Mian are a classic Beijing noodle dish that features a sticky, chunky bean sauce. We wanted to show you how to make the sauce, but because this dish is often served with hand rolled noodles, we figured it’d be important to show you how to make that, too.… Continue Reading Zha Jiang Noodles, Old Beijing-style (老北京炸酱面)

Chinese restaurant Yu & You, get put to the test by having to serve food in Gordon Ramsay’s Restaurant, and impress 20 esteemed guests. Gordon Ramsay in search of Britain’s best restaurant. Top restaurants from around the UK compete to win the title. Click here to watch the “Ramsay’s Best… Continue Reading Best Chinese Restaurant: Yu & You Big Test | Gordon Ramsay

Chao Yue Xuan Dim Sum is set up by former St Regis Hotel chef – Vanness Chai. He won the 2017 World Cantonese Cuisine Master Chef Competition with his beautifully crafted Swan Crisp and Pumpkin ball. Menu items are very affordable for the exquisite presentation and unique creation. Most of… Continue Reading Singapore Best Dim Sum by World Cantonese Cuisine Master Chef

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Under new management, the menu of Sichuan Cuisine expands into the “best of China”, adding tasty dishes from Beijing and northern China. Its name means the “Village of Eaters”, well-known for a place of great food back in the ancient days. Take a time travel. Taste the best of China.… Continue Reading Sichuan Cuisine

The city of Huai’an is located in the Jiangsu province of China, it is a city full of history, the first signs date more than 5000 years, it is also home to many great characters such as the author of the famous book Journey to the West , Prime Minister… Continue Reading Huaian the fascinating city of thousands flavors, the cradle of HuaiYang cuisine 2021

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