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Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Zhejiang 浙菜 干炸响铃

Bangkok, Thailand. Is filled with delicious Thai Foods, Street foods and incredible restaurants, especially in must visit Bangkok Night Market in 2022. In this Thailand vlog, we will visit 5 Bangkok Night Markets to hunt for some delicious street foods, traditional Thai foods and seafoods. For Bangkok travelers, these Night… Continue Reading 5 Must Visit Bangkok Food Markets in 2022

VLOG #33 #keto #eggtart #lowcarb #pastry The “EGG TART” is a kind of custard tart found in Cantonese cuisine deriving from the English custard tart and Portuguese “PASTEL DE NATA”. Keto Egg Tart Crust : 1 egg 20g butter 10g coconut flour 50g almond flour Filling : 100g heavy whipping… Continue Reading KETO EGG TART – PASTEL DE NATA | CANTONESE CUISINE

The first in a series of videos about China’s provinces! Today we cover Anhui up to Guangxi. If you want to know the Chinese names of the place names I describe, you may want to turn on the English subtitles. Introduction (00:00) Anhui (02:03) Beijing (03:40) Chongqing (05:49) Fujian (07:37)… Continue Reading All of China’s Provinces Part 1 (Anhui–Guangxi)

Now you can make a lot and stored them in your refrigerator. For future use in any stir fry cooking. Just scoop 2 to 4 Tbsp and your be cooking with asian tasty stir fry. Below are the list of those ingredients. Again thru the courtesy of Mr. Michael Taylor.… Continue Reading 通用酱 Secret Sauce in Chinese Restaurant for multi purpose use