#Autumn is harvesting season, and the vast rice field in Jingde County, east #China’s #Anhui Province, is ripe and ready to be cut. The morning sun is shining on the terraced area, turning it into a golden yellow #fairyland. #nature Take your Chinese to the next level with Chinese Master… Continue Reading Bird's eye view of Anhui: Autumn is golden yellow

What defines Sichuan cuisine—spicy bean paste 香喷喷、火辣辣、让人垂涎三尺的川菜之魂 豆瓣酱 #new #top #hot #viral 嗨，我刚刚创建了一个 youtube 频道，希望你们喜欢。 如果你喜欢我的视频，别忘了订阅我的频道。 邮箱：[email protected] source

My dad loves to go to Riverside Seafood Restaurant in SF! It’s his favorite restaurant and he recommends it. Check it out! THANKS FOR WATCHING! Like & Subscribe for more videos! FOLLOW ME: Website: https://www.andersonvannguyen.com YouTube: https://www.youtube.com/c/andersonnguyen1?sub_confirmation=1 Instagram: https://www.instagram.com/andersonnguyen1/ Business Email: [email protected] what i eat in a week, what i… Continue Reading My Dad's Favorite Chinese Restaurant in San Francisco #shorts

【福建美食】他就是福州zui實在的牛排一哥！～#shorts #Food #Food Exploration#Fujian Cuisine#每日美食分享#taiwanfood#foodiesvlog 感謝您的觀看，如果喜歡我的視頻，想看更多簡單健康美食，就請訂閱我的頻道，同時點擊小鈴鐺??就不會錯過最新視頻了。 source

Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Zhejiang 浙菜 武林熬鸭

Part of our series on Sichuan Flavors with Fuchsia Dunlop, Fuchsia introduces one of her favorite dishes, Fish-Fragrant Eggplants. Don’t let the name fool you—there’s no fish in this dish. Instead, this Sichuanese classic is deeply flavored with garlic, ginger, and pickled chilies, aromatics that are often associated with fish… Continue Reading Fuchsia Dunlop & Sichuan Flavors: Fish Fragrant | Braised Eggplant | Serious Eats

In this video, I did my first ever Hawker themed eating contest! As part of Heartlands Festival 2021, Eddy’s Ultimate Food Challenge is an eating contest which revolves around food items from different hawker centre all over Singapore. The winner will walk away with up to $800 NETS FlashPay Card… Continue Reading Hawker Food Eating Contest in Chinatown Singapore! | 3KG EATEN IN 6 MINUTES! | Singapore Street Food