初夏的黄山 – Huangshan mountains in Anhui Province, China in the summer of 2019
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New York City LIVE: Exploring Chinatown and its Food ? NOTE: This video came to an abrupt end due to lost connection. Not sure why! There was a dead zone here. I continued it here (and this livestream also ended abruptly at the end): https://youtu.be/FtBfpGKLNk8 ——— ? Leave a virtual… Continue Reading New York City Live: Exploring Chinatown and its Food ?
* Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two above – they are identical. You want a carbon steel or cast iron pan because it transmits heat much better than aluminum ones, e.g. T-fal. Virtually all… Continue Reading Real Chinese Cooking Jiangsu 苏菜 香橙三鲜
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Hello everyone, [TheBestEaterFriend] has officially entered YouTube From the countryside to the city, and from the city back to the hometown There are bumps and bumps along the way, only oneself can understand the hardships of starting a business Here we will share hometown specialties every day Hope to bring… Continue Reading Who stole the spicy radish?!| Chinese food | Food Blind Box | Funny Pranks | TikTok Video
一分鐘學烹飪閩南貢品“天宮糕”做法,軟嫩甜爽口味獨特 One minute to learn how to cook “Tiangong Cake”, a tribute from southern Fujian, which has a unique soft and sweet taste #闽南习俗 #贡品 #闽南风味 #天公糕 #糕点 本频道专注于分享各种健康美食生活百科小心得,请订阅我的频道,并支持个【 闪电五连赞】哦~ 订阅阿珊爱分享频道: https://bit.ly/ashan0425 阿珊爱分享博客: http://ashanshare.com 美食爱好者TG交流群: https://t.me/Gourmetcooking source
以前村里每年杀年猪,可是要吃一年的,所以祖辈们都会想方设法的把肉储存起来够吃一年,猪小肠和大肠也会用来做成腊肠,肉肯定是不够只装肉肠的,就得加上豆腐,蚕豆和芋头这些食材来做,久而久之也成了我们当地的传统特色美食。今年家里做的腊肠,也够吃好一阵子了! ※Click “cc” on the lower right menu to choose your subtitle language. In the past, the pigs slaughtered during the Spring Festival were supposed to last the villagers for a whole year. So the older generations would try to store enough pork for a whole year. They’d use pig’s… Continue Reading 腌制了四种独特口味的腊肠,这些肉能吃一整年!【滇西小哥】
Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Anhui 徽菜 古黟墨子糕