The world doesn’t find it weird when China copies well-known creations, innovations, or architectural works. One may mention … source
Spotlight on China
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ethio vivi
Tip: 1. 用小火蒸出来的排骨肉质会比较嫩。 2. 我不喜欢放太多油，但腌制还有蒸之前放多些油的确会更嫩些。 3. 小火蒸到芋头可以轻易用筷子插进去就熟了。 source
Ayu TAN_譚
湘菜 – 捞菜 #shorts 家常菜，湘菜经典 source
㊙私房菜厨房
* Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two above – they are identical. You want a carbon steel or cast iron pan because it transmits heat much better than aluminum ones, e.g. T-fal. Virtually all… Continue Reading Real Chinese Cooking Jiangsu 苏菜 梁溪脆鳝
nomnomking
作者昵称：川妹子王姐 source
萌萌有光
【福建美食】偶遇騎單車賣咖啡的大叔，每天騎行30多公裡到倉山販售手衝咖啡的～#shorts #Food #Food Exploration#Fujian Cuisine#每日美食分享#taiwanfood#foodiesvlog 感謝您的觀看，如果喜歡我的視頻，想看更多簡單健康美食，就請訂閱我的頻道，同時點擊小鈴鐺??就不會錯過最新視頻了。 source
網紅美食探店日記 Food Recommendation Channel
An ultimate test of Chinese cuisine: Chefs from various countries compete in Shenyang for the crown of Chinese-style cooking. source
New China TV
豆腐皮春卷是一道美味可口的地方名点，属于浙菜系。主要原料是豆皮，口味香酥，制作工艺是炸。豆腐皮中含有丰富的优质蛋白，营养价值较高；含有大量的卵磷脂。 #娟子美食# #美食# #馅饼# 哈嘍，大家好！娟子每天都會和大家分享農村生活或是地道的鄉村美食，簡單易學，人人都可以做出美味的食物，欣賞到美麗的鄉村景色 分享農村快樂，記錄生活之美 真實的河南農村生活，美食，美景 喜歡我們的視頻就趕緊訂閱喔 歡迎在評論區留言互動 source
Steamed buns are a traditional snack in China. They are made from soft dough and are filled with ingredients like sweet red bean or lotus seed paste, pork, meat, or vegetables, and are steam cooked. At a bun shop in Shandong Province’s Qingdao City, workers are forming brightly colored doughs… Continue Reading Colorful steamed buns popular in Shandong ahead of Lunar New Year
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