Insane Sichuan Chinese Food!! BEST SPICY HOT POT + Dino Mala Ribs in Los Angeles!!

Posted on: November 3, 2022 November 3, 2022
Categories: Chinese cuisine
Tags: best restaurants in LA, best restaurants in Los Angeles, best restaurants Los Angeles, chengdu impression, chinese food, Chinese hot pot, Chong Qing food, Chong Qing YaoMei Hotpot, fly by jing, LA Chinese food, LA food, LA food tour, Los Angeles chinese food, Los Angeles food, Los Angeles Sichuan food, Mark Wiens, Sichuan food, Sichuan hot pot

?️ Spicy Sichuan food tour in Greater Los Angeles!!
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Check out my friend Jing and her amazing chili oil: https://flybyjing.com/

LOS ANGELES, CALIFORNIA – Welcome to LA and more specifically San Gabriel Valley where we’re going to take you on an amazing spicy Chinese food tour today! I’m hanging out with my friend Jing who has a very cool story, which we’ll hear, and then we’ll be eating a Sichuan feast, Chongqing noodles, and finishing with an insanely spicy Chinese hot pot!

Chengdu Impression (https://goo.gl/maps/cbzaWwE2UnXzeZoNA) Total price – $262.71 – Jing first took us to eat at her favorite Sichuan food restaurant in LA, called Chengdu Impression in Arcadia. We ordered a huge spread of dishes including pickled mustard greens fish, frog in a chili stew, one of the best mapo tofu I’ve ever had, and dino beef ribs with a mala Sichuan rub. It was one of the best Sichuan meals I’ve had, outstanding food and quality.

Chong Qing Special Noodles (https://g.page/specialnoodles?share) – Price – $8.99 per bowl – Next up with headed to Chong Qing Special Noodles, a legendary noodle restaurant that serves spicy and tingly Chong Qing noodles. This is the real deal, so addictively tasty that you can’t stop.

Chong Qing YaoMei Hotpot (https://goo.gl/maps/A5cvDSHgSYAx3mEX6) – Total price – $117.18 – Finally to complete this Chinese Sichuan food tour in greater Los Angeles, we drove out to Pasadena to eat at Chong Qing YaoMei Hotpot, again another Ching Qing specialty restaurant. This was one of the best hot pots I’ve had and you can order the extra spicy – which I did – and it really was properly spicy and bursting with flavor. The meat and vegetables selection was great, was the dipping sauce.

It was an amazing day eating Sichuan and Chong Qing food within the greater LA area, and again thank you to Jing for showing us around!

Jing’s chili oil: https://flybyjing.com/

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Mark Wiens