Zhejiang cuisineCategory

The dishes are small and exquisite, Qing Jun Yi Xiu, the dishes are delicious and tender, crisp, soft and refreshing. Seasoning with fragrant grains. Cooking techniques are abundant, especially in Cooking Seafood and fresh food. The flavour should be fresh and crisp, and keep the natural and true flavor of the ingredients. The dishes are exquisite, delicate, delicate and elegant.

There’s an old villa on a hill. Actually it is a small mountain with some interesting history, called Moganshan. House 23 is the villa on the top; from its terrace you overlook the Zhejiang plain, with views stretching almost all the way back to Shanghai. It is the nearest (small)… Continue Reading Moganshan House 23, best B&B, stunning views in Zhejiang

大家好，我是麦总，今天冒雨来到浙江温州，尝温州知名大排面！三代传承，老板直言开店开心最重要！ 温州67年老面馆，阿姨煮面47年，一辈子只干一件事，称做人要开心【麦总去哪吃】 大家好，我是麦总，生活中一大爱好是尝遍美食 立志走遍大江南北挖掘市井中的美味 带给大家不一样的美食文化 喜欢我就点击订阅吧：https://www.youtube.com/channel/UCX-M8j9vQ-oUGO9Mckd601A?sub_confirmation=1 #麦总去哪吃#温州大排面#浙江美食 source

An economist once said of the Zhejiang merchants, that they have developed from rascals into gentlemen. In days past, “Wenzhou shoes” — while perhaps not a byword for substandard goods generally — were, one upon a time, substandard footwear; and Zhejiang products of the period were regarded as low-end. This… Continue Reading Explore Zhejiang: Integrity in action, part 2

Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Zhejiang 浙菜 干炸响铃

Here is a shop list to get your Chinese cooking started. I own every single item on this list and guarantee that they are well-worth the money. * Steel pan/wok: 1. Helen Chen 12 inch http://amzn.to/1K7YlkO 2. Joyce Chen 12 inch http://amzn.to/1K7YSTS Just get the cheaper one of the two… Continue Reading Real Chinese Cooking Zhejiang 浙菜 蟹酿橙

【211017 Video】 #XiaoZhan1005NewsPort Xiao Zhan Studio Weibo updated: 【211017 Video】 #XiaoZhan1005NewsPort #XiaoZhan #肖战 #SeanXiao Xiao Zhan Studio Weibo updated: Everyday Xiao Zhan – Record of City’s Local Food Let’s join Xiao Zhan in his journey of exploring delicacies in Hangzhou. The 4th stop – the city of cultural heritages and… Continue Reading 【ENG/KOR SUB】Xiao Zhan Studio: Everyday Xiao Zhan–Record of City’s Local Food episode 4: Hangzhou!