Shandong cuisineCategory

Shandong Cuisine is the most widespread cuisine throughout China and was conceived as far back as the Qin Dynasty in 221 B.C.

Nanjing Salted Duck has over 2000 years of history?. It looks plain, but is packed with flavor. If you ever go to Nanjing, you’ll see Nanjing salted ducks sold everywhere.It is said that not a single duck could swim out of Nanjing!? Nanjing is the capital of Jiangsu province and… Continue Reading The “secret” of my roommate?

Heyyo Everyone! Welcome back to another video and in this video I will be visiting a newly opened and hyped restaurant serving authentic Chinese food and see if its worth it! I watched @PetukCouple video and knew I had to try it!! What I had, Beef Soup dumpling- 180 BDT… Continue Reading Authentic Sichuan Chinese Food at a Cheap Price!?

山东德州除了德州扒鸡还有一道不可错过的特色美食，德州羊肠子。羊肠子的口感很Q弹，他家羊汤是比较清淡得，不发白。大冬天喝个羊汤真舒服，很暖味 The city of Dezhou is located in the north eastern part of China’s Shandong province. Dezhou is famous for their braised chicken 德州扒鸡 which we filmed in our last episode here: (( https://www.youtube.com/watch?v=9acfJNPoPLY )). After a bit more research we found out that another local Chinese food specialty of… Continue Reading [ENG中文 SUB] Ultimate Chinese Food Tour in Shandong | EXTREME Street Food in Dezhou 德州羊肠子

This dish uses purely meat! Just fair warning to the vegetarians out there 🙂 Sichuan Chicken Tofu’s a nice dish that, I think, stands a lot of assumptions many Westerners have about tofu on their head. This dish uses chicken breast to mimic the texture of tofu by combining it… Continue Reading Using Chicken to Make 'Tofu' – Sichuan Jidouhua (鸡豆花)

山东大叔开饭店，一个月干6天，环境简陋，土豆丝10元，贵不贵 探店街边美食，发现平凡的美好！ 大家好我是你们的小帅 我会在这里定时的更新美食节目 大家有喜欢的可以来订阅我哦！ 又想看的美食也可以评论出来哦！ 链接：https://bit.ly/3DocnNy #小帅探店#美食#探店#小吃 source

With a long history, unique features, numerous styles, and exquisite cooking, Chinese cuisine is one of the important constituent parts of Chinese culture. Chinese traditional dishes are famous for their color, aroma, taste, meanings, and appearance. As China is a huge country, there are many regional differences in cuisine due… Continue Reading 7 MINUTES to see the TOP CHINESE CULINARY #Part 2

Learn How To Cook Chinese Amazing Delicious Food ：Flowers of Black Locust. Black Locust is known in Rurope as “False Acacia”. 四月五月槐花香，正是吃槐花的时候，小孩子们爬到树上摘槐花直接吃。家长们则摘回家煎着吃。 你们有吃过的吗？反正我小时候每年是一定不会错过的，呼三唤五，满村跑，哪棵树最香，鼻子灵得很，什么颜色的最好吃，“红屁股”的。 What will you do during the isolation？Gaming？or Eating？Learn with me you will know what is delicious. When cooking my mom always ask me：did they have this？did they… Continue Reading 中国家常菜（鲁菜系列）煎槐花Chinese Amazing Delicious Food（Shandong Cuisine）鲁菜 ：Flowers of Black Locust

Masterchef John Zhang shows you how to make one of the popular and classic Shrimp recipe from Shandong, China. Get the recipe? https://tastelife.tv/recipe/sauteed-deep-fried-prawns_23350.html #shrimp #shrimprecipe #masterchef Subscribe our YouTube channel for more easy and tasty recipes: https://www.youtube.com/c/TasteShow?sub_confirmation=1 ==================== More delicious shrimp recipes: https://www.youtube.com/playlist?list=PL00a0G6_TRLVRzm8REA_wrIWVICHqIBxk ==================== Are you craving for yummy food?… Continue Reading Simple Shrimp Recipe that Is Awesome | Cooking with Masterchef • Taste Show

Dezhou Braised #Chicken is one of the many dishes I encountered that was made by mistake. As the story goes, during the Qing Dynasty (1644-1911), an employee at a braised chicken shop in Dezhou, now east China’s Shandong Province, fell asleep on the job and overcooked his chicken. But his… Continue Reading The ULTIMATE Chinese Food Tour: Dezhou Braised Chicken