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Restaurant Full Moon is a dim sum and seafood restaurant, where authentic Cantonese cuisine is presented to international guests. We serve homemade dim sum, seafood, grilled and stir-fried dishes using only the finest ingredients. The modern and comfortable interior design makes it suitable for both business and casual dining. The… Continue Reading Restaurant Full Moon (月滿樓) – Authentic Cantonese Cuisine in the Hague's China Town

Watch my dad create the Cantonese classic that is Crispy Skin Chicken! It may seem daunting but if you follow each step carefully, you’ll achieve the crispiest skin & most tender meat right in your home kitchen. Red Vinegar: https://amzn.to/3Iowws1 Rice Vinegar: https://amzn.to/40ZMqQN —— ?‍? JOIN THE CANTO COOKING CLUB… Continue Reading ? How to fry the CRISPIEST Whole Chicken (當紅炸子雞)

Chinese cuisine is one of the oldest and most diverse cuisines in the world. Two thousand years before the beginning of our era, people there ate noodles. Even today each province – there are twenty-three in total – has its own cooking style, based on regional ingredients and preferences. These… Continue Reading Chinese cuisine | Steamed fish with ginger

The chef shares Cantonese cuisine XO Sauce Haihuang Vermicelli Pot at a glance, very simple Like my video, remember to subscribe, like, comment, share, thank you for your support Chinese Food Factory cantonese cuisine,xo sauce recipe chinese cuisine,xo sauce,chinese cuisine (cuisine),xo sauce recipe,cantonese food (cuisine),cantonese sauce,how to make xo sauce,cuisine,haute… Continue Reading The chef shares Cantonese cuisine XO Sauce Haihuang Vermicelli Pot at a glance| Chinese Food Factory