The family in Hengdong county, Hunan are making distiller’s yeast balls. Distiller’s yeast is generally used to brew rice wine and add flavor to local dishes sometimes. On the Mid-Autumn Festival 2019, 77 aged Granny Luo made the soup with distiller’s yeast balls for her daughter, grandsons and great-grand daughters.… Continue Reading Hunan food: distiller's yeast balls