She's been making LOMO for 35 years,Traditional food in Anhui, China 安徽传统美食干烙馍,她做了35年。 LOMO,Local food with Chinese characteristics ,安徽宿州,大姐做烙馍做了35年 source Posted on: November 13, 2022 November 13, 2022 Author: hui ma Categories: Anhui cuisine