Ingredients: 4 cups of chicken broth 3 eggs, lightly beaten 2 green onions, thinly sliced 1 tsp soy sauce 1/2 tsp ginger, grated 1/2 tsp garlic, minced Salt and pepper, to taste 1 tbsp cornstarch (optional) 1/4 cup water (optional) Instructions: In a pot, bring the chicken broth to a… Continue Reading Egg Drop Soup |easy cooking| |simple chinese cuisine| |CHINESE IN INDIA|