Blue Ocean Network, Author at Chinatowns Best Food

Cooking Jiangsu-style poached shrimp

Jiangsu-Style Poached Shrimp is known to be specific to Wuxi cuisine as the main ingredient is white shrimp, found in Lake Tai. For more Chinese videos, please visit http://cp.bon.tv/source/index.php Although the recipe is quick and easy, each step, from poaching, to adding rice wine, and the right amount of hot… Continue Reading Cooking Jiangsu-style poached shrimp

Posted on: November 16, 2022 November 16, 2022
Author: Blue Ocean Network
Categories: Jiangsu cuisine
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Hunan cuisine restaurant — Karaiya Spice House

Avid food critic Jody Ness visits Karaiya Spice House, a restaurant in Beijing’s Hutong, and discovers what’s on the menu in an interview with the owner, Hannah Wong. #expatsinchina #hutong #chinesefood #bon source

Posted on: November 13, 2022 November 13, 2022
Author: Blue Ocean Network
Categories: Hunan cuisine