Blondie in China

15

Blondie in China 's Posts

Have you guys ever heard of Shunde? Well, now you have! It’s one of China’s food capitals and even named as a UNESCO city of gastronomy. One of it’s most famous dishes is ‘stir fried milk’ – I was intrigued to try it!!! Check out the Chinese Cooking Demystified channel… Continue Reading What is STIR FRIED MILK?? We go on a Cantonese food adventure

Loved absolutely everything I tried in this video!! I hope they can stick around a bit longer so I can take my kids to try them one day. BIG NEWS! I have started a Discord! If you’d like to join you can click here – https://discord.gg/PfxfgWSApK Follow me on Instagram… Continue Reading Why are these Cantonese dishes disappearing??

Have you ever tried food from Shandong province? It’s considered one of the great 8 cuisines of China and it’s full of unique and flavoursome dishes…. would you dare try the ‘Braised Colon in Brown Sauce’??? Visit Tsingtao Australia’s Facebook page here: https://www.facebook.com/tsingtaoaus Find Tsingtao beer promotions here: https://www.instagram.com/ettason.au/ You… Continue Reading Our EPIC Shandong food (and drink) adventure!

Today I’m exploring two of Anhui’s most representative dishes: Hairy tofu 毛豆腐 and Stinky Mandarin Fish 臭鳜鱼。I hope today’s video reminds you to never judge a dish by it’s name! You can help support me and my channel (and watch my videos one day early) on Patreon! Come join the… Continue Reading When in Anhui…. try the hairy tofu!! 毛豆腐

You may have heard of mouth numbing Sichuan food, but have you heard of the even spicier Chinese cuisine, Hunan food before? I took my parents to try this delicious cuisine and hear their thoughts! ———————————————————————— Restaurant name: Little Hunan Address: 17 Goulburn St, Haymarket NSW 2000 What we ordered:… Continue Reading We tried the infamously spicy HUNAN FOOD 湘菜 ….. RIP digestive system