Cantonese cuisine:Abalone Clams Seafood Soup #soup | 多少人特意来香港,只为这道鲍鱼花甲海鲜汤 【#GeometricImage | #几何映像】
Abalone Clams Seafood Soup, is one of the most popular Cantonese cuisine of Chinese restaurant Dynasty in the Renaissance Harbour View Hotel Hong Kong. The Executive Chef Suen is introducing how to make this fresh and sweet seafood soup.
海鲜汤,滋补鲜美,无人能够抵抗其魅力。除了新鲜的食材,料理中也存在许多秘诀,让我们一起走进香港万丽海景酒店,看行政总厨孙锦胜师傅会如何烹饪这一道鲜鲍花甲海鲜汤。
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