江苏镇江有美食三怪，老醋摆不坏，煮面放锅盖，肴肉不当菜，在街边小小的面馆就能同时看到。镇江人习惯早上就来吃一碗锅盖面，酱油浓汤的碱面，嘴馋的可以加双料，淋点香醋，加一块肴肉，坐在阳光里慢慢吃完，特别舒服。镇江人喜食醋，性格热情不见外，就像浓郁酸香的陈醋一样可以加到任何菜肴里。
Zhenjiang, Jiangsu Province has three delicacies, old vinegar is not bad, boiled noodles are placed on a pot cover, and Xiao meat is not a dish. You can see them at the same time in small noodle restaurants on the street. Zhenjiang people are used to eating a bowl of pot cover noodle in the morning, alkaline noodles in soy sauce soup, and if you are hungry, you can add double ingredients, pour some vinegar, and add a piece of Xiao meat. It is very comfortable to sit in the sun and eat slowly. People in Zhenjiang love to eat vinegar, and they have a warm personality. It can be added to any dish just like the rich and sour vinegar.

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