The 230 person capacity second floor dining room hosts the popular eat-all-you can buffet for lunch and dinner. They offer a wide array of Chinese and Japanese dishes with over 60 items to choose from. There are eight stations serving a salad bar, soup and dimsum, authentic Chinese hot dishes and delicacies, stir-fried noodles, cooked-right-before-your-eyes Mongolian BBQ, cold cuts, tempura and sushi, a carving station, desserts and bottomless soft drinks and iced tea. 

Must tries are the salt and pepper crab, lechon macau,  peking duck, pata tim, steamed spare ribs, steamed lapu-lapu and tempura.

For dessert, the halo-halo, portuguese egg tarts and buchi are surefire crowd favourites. And for kids, the all-time winner is the ice cream sundae bar, which they whip up on their own, complete with individual choices of toppings and colorful sprinkles. Truly a delightful treat! 


*Prices are subject to change without prior notice.

December 2016 Lunch and Dinner Weekdays
Seniors P462.86 P462.86 
Adult P588 P648
4.5ft and below (Child and Kid) P298 P298
3.5ft and below(Child and Kid) P198 P198

Phone: 711-1444 or 712-4249

Mobile: 0917-5280731